About the Role:

Sushi & Asian Hub is expanding its concept in Skellefteå, and we are now looking for a versatile and experienced Asian chef with strong skills in Sri Lankan, Indian, and Chinese cooking. Our restaurant combines bold South Asian flavors with high-quality sushi in a modern, fast-casual setting.

The ideal candidate will play a key role in the kitchen and be responsible for preparing traditional dishes as well as training and guiding kitchen staff in authentic techniques and flavor profiles.

Key Responsibilities:

• Prepare authentic dishes from Sri Lankan, Indian, and Chinese cuisine
• 
  
• Train and supervise new staff in recipes, cooking techniques, and kitchen standards
• 
  
• Collaborate with sushi chefs and street food cooks in a fast-paced environment
• 
  
• Contribute to menu development and maintaining flavor consistency
• 
  
• Ensure high kitchen hygiene and operational efficiency

We Are Looking For Someone Who:

• Has proven experience as a chef in Sri Lankan, Indian, or Chinese cuisine
• 
  
• Is passionate about spices, traditional cooking, and cross-cultural flavors
• 
  
• Has a natural ability to teach and guide others in the kitchen
• 
  
• Speaks English (required); English, Tamil, Sinhala, or Hindi is a plus
• 
  
• Has legal permission to work and live in Sweden

Employment Details:

• Full-time position (with possible probation period)
• 
  
• Salary: Based on experience and agreement
• 
  
• Location: Skellefteå

How to Apply:

📧 Email your CV and a short introduction to: sushiasianhub@gmail.com

The idea as well as in authentic techniques and flavor profiles

Öppen för alla Vi fokuserar på din kompetens, inte dina övriga förutsättningar. Vi är öppna för att anpassa rollen eller arbetsplatsen efter dina behov.